CURRENT DRAFT SELECTIONS

March 01, 2010

Sam Adams Seasonal Noble Pils

Smithwick's Irish ale

Guinness Stout

Dogfish Head 60 Minute IPA

Otter Creek Copper Ale

Weihenstephan Korbinian Doppelbock

Victory Hop Devil

Franziskaner Weisse

Stella Artois lager

Hoegaardin Wit

Blue Moon Wit

Yuengling lager

Miller Lite

Coors Light

THE BEER MENU

HOW TO TASTE A BEER

• LOOK at the color and head.  Colors range from yellow to black. Is the head full? Bubbly or flat?
• SMELL the bouquet.  Is it fruity?  Is it flowery?  Is it spicy?  Does it smell like bread, yeasty?
• TASTE.  Is it bitter (hops)? Is it sweet (malt)? Is it fruity? Is there a particular spice flavor to it?
• FEEL the body of the beer. Swirl it in your mouth. Is it thin or chewy?  Bubbly or smooth?
• FINISH.  Does it linger on the palate? Is it clean and pleasant? Does it invite a second taste?